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What Are The Health Benefits Of Capsaicin?
Mar 06, 2017

Capsaicin is a highly protective phytonutrient which is beneficial for the prevention and treatment of numerous health disorders. It can be applied topically or consumed orally. The list below outlines the full health benefits of capsaicin:

- Acting as an antibacterial (a substance which kills or slows down the growth of bacteria).

- Acting as an anti-inflammatory (a substance which prevents unnecessary inflammation in the body).
- Boosting your metabolism (by providing a temporary thermic effect after ingestion, you can find capsaicin for weigt loss products).
- Preventing headaches and migraines.

- Preventing indigestion.
- Preventing sinus infections and sinusitis (inflammation of the sinuses).
- Preventing stomach ulcers.
- Preventing various types of cancer (particularly prostate cancer).
- Protecting your heart (by reducing blood levels of low density lipoprotein (LDL) cholesterol and triglycerides).
- Reducing blood levels of LDL cholesterol (a type of cholesterol which can cause blockages in the arteries and increase your heart disease risk).
- Relieving joint and muscle pain (when applied topically as a capsaicin cream, 
capsaicin pain relief).

- Relieving nasal congestion.
- Relieving the painful symptoms of arthritis (inflammation of the joints, 
arthritis cream with capsaicin products).

- Relieving the painful symptoms of diabetic neuropathy.
- Relieving the painful symptoms of shingles (a type of skin rash that leads to pain and burning sensations).
- Treating inflammatory bowel disease (IBD).
- Treating psoriasis (a skin condition characterised by red, itchy, scaly patches).